I’m not sure where I picked up this first recipe. (My apologies in advance to anyone I may have snagged this from since I don’t know whom to credit. If I did get it from you, let me know so I can link ya here.) No pics of this one, but it’s a nice colorful (and tasty) lunch and super easy to throw together. Chickpea Lunch 1 can of chickpeas sliced cherry tomatoes feta cheese lemon juice olive oil balsamic vinegar dried oregano salt pepper Toss together and serve. ———————————————- The second recipe is for Kentucky Fried (Baked) Tofu. I got this from Running2Ks, whoRead More →

We had Ava’s 18 month check-up yesterday. She’s nearly 19 months now, but hey, at least I got her there. ;) The appointment went marvelously. Ava is healthy and doing very well. She’s at or above all the developmental milestones for her age. The normal number of words for a child her age to have is 3 to 50 and she has at least 75 (and I keep thinking of more words I didn’t yet count). The doctor was quite impressed that she’s been doing somersaults on her own for the past three months. Yep, she’s our little monkey. Ava was very cooperative during theRead More →