... More about me...
...Follow me on Facebook...




Recent Comments

Recent Posts








Tomato artichoke tempeh sauce – recipe

February 12, 2006

I had no idea what I was going to make for dinner last Thursday. I had some tempeh that I wanted to use, but wasn’t sure how to prepare it. After looking through the cupboards, I decided to throw this sauce together, totally unsure about how it would turn out. It was actually quite tasty and I think I’ll make it again sometime.
Here’s roughly what I did.

Tomato artichoke tempeh sauce with fettucine

Saute 3 cloves minced garlic in 2T olive oil.
Stir in cut up tempeh and saute until golden brown.
Add in 1 14 oz. can of quartered artichoke hearts (chopped up).
Add in 1 28 oz. can or organic ground peeled tomatoes.
Add in 2 T dried basil.
Cook until heated through.
Meanwhile, prepare fettucine (or other pasta) according to package directions.
Top pasta with sauce and serve.


Related Posts with Thumbnails

Stumble it!

7 Comments »

  1. Isil S. says:

    Lots of tomatoes and lots of artichokes. Looks tasty!Hope you’re well.

    February 13th, 2006 at 4:08 am

  2. Amy says:

    That looks delicious! I’d put some parmesan cheese on the top of mine. :) (I’m a droolin’ fool for cheese)

    February 13th, 2006 at 8:29 am

  3. Rowan says:

    Yum! I’ll have to try this out sometime. Thanks!

    February 13th, 2006 at 10:13 am

  4. jess (of Get Sconed!) says:

    oo I wish I had a taste for artichokes!
    I’ve never tried tempeh with pasta and wanted to a long time ago..hmm..sounds great! Do you think it would still be tasty sans artichokes?

    February 13th, 2006 at 7:48 pm

  5. amygeekgrl says:

    Glad some of you think it looks good. I was wondering if everyone would be like – what the heck was she thinking?! hehe.

    Isil – Yes, I seem to finally be better. :)

    Amy – I think the cheese would be good on top, but I had it w/o and I still enjoyed it.

    Rowan – No prob. Let me know how you like it.

    Jess – I think it would still be tasty w/o the artichokes, but I really them in it.

    February 13th, 2006 at 9:25 pm

  6. Sara says:

    Hi, I’m not sure how I got to your blog but I really like it. I made the Hummus you made the other day and it was good. This dish looks really good but I don’t know if I can find tempeh where I live.

    February 14th, 2006 at 9:03 pm

  7. amygeekgrl says:

    hey sara, thanks for stopping by. :) glad you liked the hummus. you can probably find tempeh at your local grocery store. just look in the refrigerated section by the tofu. :)

    February 15th, 2006 at 12:43 pm

Leave a comment


Google