This proved to be a very tasty dinner for us on Thurdsay. Ava gobbled it right up. Hope you enjoy it as well. :) Mexican Polenta Casserole Ingredients: 1 package of polenta w/ green chiles and cilantro (it comes seasoned that way) 1 can of refried beans w/ green chiles 1 C Quorn grounds (warmed and seasoned with taco seasoning) 1/2 C salsa 1/2 can black olives (sliced) 3/4 C cheese (I used sharp cheddar and monterrey jack) And 1 or 2 avocados (and whatever you put into your guacamole) to make into guacamole. I used lime juice, Spike seasoning, pepper and cilantro. Instructions: SprayRead More →