A friend gave me this recipe that she found on the ‘net for granola bars. I made them today and they are awesome! Ava likes them, I like them, Jody likes them. :) They are delicious! I have a feeling I’ll be making them often (especially now that I have a bunch of buckwheat and rice flour in my fridge.) ;) Granola Bars sans Allergies *Egg Substitute: 1 Rounded Tbsp of Flax Seed Meal (or grind flax seeds in food proc.) scant 1/3 c Boiling Water Dry Ingredients: 2 ½ C. Rolled Oats ¼ C. Flax Seeds ¼ C. Buckwheat Flour ¼ C. Rice FlourRead More →