Growing meat in a lab to solve the global food crisis?!

Thanks to a scientist in South Carolina, we may soon have something more disturbing to worry about than the recent deregulation of genetically modified alfalfa and the genetically modified fruits and veggies that are increasingly common in the average American’s diet. … drumroll please … Meat that has been created in a laboratory! Vladimir Mironov — a…

BPA Exposure ‘Much Higher’ Than Believed & Proposed BPA Ban

Bisphenol-A or BPA — a chemical used primarily to make plastics — has been under scrutiny in the United States since 2008 when its safety was called into question. Most recently, a study published Sept. 20 in the online NIH journal Environmental Health Perspectives “suggests exposure to BPA is actually much greater than previously thought and its…

The highs & lows of nature and my Earth Day Challenge

Last night the kids, Jody and I enjoyed a show put on by Mother Nature. A rain storm complete with lightning streaking across the sky and rattling thunder was our pre-bedtime entertainment. Thunderstorms are somewhat of a rarity here (or at least it feels like it lately), and I love sitting in the upstairs window…

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