Thanks to tifi who tweeted this peanut butter granola recipe to me the other day. I made a few modifications to it (like cutting the amount of honey and sugar in half because it seemed like a lot, using whole wheat flour, and adding in flaxseed to it). The results were quite delicious. Here’s my version of the recipe: Peanut Butter Granola Squares Preheat oven to 325 degrees. Ingredients: 4 1/2 cups old fashioned oats 1 cup whole wheat flour (or another kind of flour if you prefer) 1/3 cup ground flaxseed 1 tsp baking soda 1/4 tsp salt (optional) 1 cup butter* 1 tspRead More →

As I sit here typing with a belly full of turkey, trimmings and pie, I have to admit that the idea of baking cookies is the farthest thing from my mind. Yet I know when I wake up tomorrow my desire to bake (and eat) will be renewed again and as the holiday music fills the air over the next few weeks, I’ll be happy to have this list of tasty recipes to look back on. Because even though I can’t imagine taking one more bite of food at the moment, these recipes look really darn good. I put together some of the best recipesRead More →